 Book Title: |
Analysis Of Halal Labels on Food Ingredients in Nutrition Installation of Islamic Hospital Sultan Agung Semarang |
 Book Author: |
Annayah Sofiatun, Hardiah Muayyanah, Husnul Abidah Yusrina, Husnul Abidah Yusrina, Nurul Khiqmah Atika, Putri Ashifa Purnama, Syafitri Hilda Ayu, Yuni Damayanti Amilia |
 Book Category: |
Articles – Halal |
 Book Type: |
PDF Article |
 Book Pages: |
7 |
 PDF Size: |
0.14 Mb(s) |
 Article Date: |
Wednesday, December 28, 2022 |
 Book Views: |
|
 Post Date: |
31/07/2023 |
 Language: |
English |
 Read Online: |
Read PDF Book Online |
 PDF Download: |
Click to Download the PDF |
Analysis Of Halal Labels on Food Ingredients in Nutrition Installation of Islamic Hospital Sultan Agung Semarang
Digital screenshot from the PDF Book
To learn more about the book titled: Analysis Of Halal Labels on Food Ingredients in Nutrition Installation of Islamic Hospital Sultan Agung Semarang, Click the download button below to get it for free
Download PDF Book Directly – Click Here
READ THIS BOOK ONLINE 
Don’t Miss out any Book Click Join Our Telegram Channel