 Book Title: |
EVALUATION OF THE BUSINESS EXCELLENT IMPLEMENTATION AMONG HALAL CERTIFIED FOOD MANUFACTURERS IN MALAYSIA |
 Book Author: |
B. Niraula, BAT Daut, N.R. Masrom, Rasi R.Z. Raja Mohd |
 Book Category: |
Articles – Halal |
 Book Type: |
PDF Article |
 Book Pages: |
6 |
 PDF Size: |
0.45 Mb(s) |
 Article Date: |
Tuesday, March 19, 2019 |
 Book Views: |
|
 Post Date: |
31/07/2023 |
 Language: |
English |
 Read Online: |
Read PDF Book Online |
 PDF Download: |
Click to Download the PDF |
EVALUATION OF THE BUSINESS EXCELLENT IMPLEMENTATION AMONG HALAL CERTIFIED FOOD MANUFACTURERS IN MALAYSIA
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