| Halal food, market access and exception to WTO law: new aspects learned from Indonesia – chicken products | |
| Abdul Rahman Nasarudin, Ahamat Haniff | |
| Articles – Halal | |
| PDF Article | |
| 2 | |
| 0.27 Mb(s) | |
| Saturday, September 01, 2018 | |
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| 31/07/2023 | |
| English | |
| Read PDF Book Online | |
| Click to Download the PDF |
Halal food, market access and exception to WTO law: new aspects learned from Indonesia – chicken products
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